Matthew J Landry
Assistant Professor, Population Health and Disease Prevention
Public Health
Public Health
B.S., Louisiana State University, 2015, Nutrition and Food Science
Ph.D., University of Texas at Austin, 2019, Nutritional Sciences
Dietetic Internship, University of Texas at Austin, 2020
Postdoctoral Fellowship, Stanford University, 2023, Cardiovascular Disease Prevention
Ph.D., University of Texas at Austin, 2019, Nutritional Sciences
Dietetic Internship, University of Texas at Austin, 2020
Postdoctoral Fellowship, Stanford University, 2023, Cardiovascular Disease Prevention
Email: matthew.landry@uci.edu
University of California, Irvine
856 Health Sciences Rd, Office 3539
Mail Code: 3957
Irvine, CA 92697
856 Health Sciences Rd, Office 3539
Mail Code: 3957
Irvine, CA 92697
Research Interests
Cardiovascular Health; Nutrition; Food Security; Food as Medicine
Websites
Academic Distinctions
Fellow of the American Heart Association (2023)
Fellow of the Academy of Nutrition and Dietetics (2022)
Fellow of the Academy of Nutrition and Dietetics (2022)
Awards and Honors
Today’s Dietitian’s 14th Annual Showcase of 10 RDs Who Are Making a Difference (2023)
The Obesity Society, Ethan Sims Young Investigator Award Winner (2022)
California Academy of Nutrition and Dietetics, Recognized Young Dietitian of the Year (2022)
American Society for Nutrition, Nutrition Education and Behavioral Science Early Career Award (2021)
The Obesity Society, Ethan Sims Young Investigator Award Winner (2022)
California Academy of Nutrition and Dietetics, Recognized Young Dietitian of the Year (2022)
American Society for Nutrition, Nutrition Education and Behavioral Science Early Career Award (2021)
Publications
NCBI Bibliography: https://www.ncbi.nlm.nih.gov/myncbi/1L9uiztZ8ar52/bibliography/public/
Professional Societies
Academy of Nutrition and Dietetics
American Society for Nutrition
Link to this profile
https://faculty.uci.edu/profile/?facultyId=7173
https://faculty.uci.edu/profile/?facultyId=7173
Last updated
08/22/2023
08/22/2023